Course Description: For the past three years, the department of Nutrition, Dietetics and Food Sciences has taught students about the history and science behind chocolate-making. In 2018, we added a lab section to give our students hands-on experience. Come watch the process through our glass walls as we take a cacao bean and turn it into a chocolate bar and other delicious confectionaries. Then taste our chocolate and have your questions answered by our experts. Transportation to the factory is on your own. Chocolate bars will be available for purchase. Aggie Blue Square Aggie Chocolate Factory Learning & Research Center 1111 North 800 East #140 Logan, UT 84321

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